Professional grade Multi function meat preparation tool of iron clad quality, ergonomically shaped and beautifully designed. Comes with interchangeable handle, piercing blades, smooth & course pounder, storage base and use & care booklet.
Multi-Function Meat Preparation Tool
Thin blades slice pathways through the food, enabling spices and marinades to soak in quickly throughout to cut marinating time down to minutes instead of hours.
Marinades thoroughly penetrate the meat fibers to create richer flavor as they are rapidly drawn into the center of the cut.
The thin blades slice through connective tissue responsible for toughness, tenderizing meat in the method used in professional kitchens.
Medium Course Pounder